Bahan :
3 sdm minyak untuk menumis
400 gr kerang darah, tanpa kulit
1 sdm kecap manis
100 ml air
tusuk sate
Ingredients:
3 Tsp oil to sauteing
400 gram Blood Shells (Anadara Granosa, peeled off
1 Tsp Sweet Soy Sauce
100 ml water
grill stick
Haluskan:
4 buah cabai merah
3 siung bawang putih
1 sdt lada halus
1 sdt garam
3 sdm gula merah
Refined:
4 pieces red chilies
3 clove of garlic
1 tsp pepper
1 tsp salt
3 Tsp palm sugar
